This Friday, March 14, from noon, the Central Market will be the setting for the First Fried Fish Festival, where attendees will be able to enjoy a day full of flavor and rhythm. There will be a Master class by Michelin Chef Sebastián Baeza, a Market Dish tasting with Mauricio Pérez, and there will be exclusive discounts for lunch at the premises of this traditional gastronomic and heritage center of Santiago. To close the day, a live performance by the Rackos rock band and the Lazos de Chile folk group is planned. When. Friday, March 14, from noon Where. Santiago Central Market