Enjoy the most traditional Chilean cuisine and an excellent selection of national wines at the Palacio del Vino restaurant in the Brasil neighborhood of Santiago.
It opened its doors in 2014 in a Historical Conservation building, with notable elements of the French neoclassical style and a glamorous image that will make a trip to the past inevitable.
Its spaces are especially set up to share tea time and good coffee, accompanied by pastries, sandwiches and a variety of special breads. And at lunch or dinner time, delight your palate with preparations such as Magellanic Lamb in various presentations; the classic Caldillo de Congrio (Coger Soup), Pastel de Jaiba (Crab Pie) and the internationally awarded, Pastel de Choclo (Corn Pie).
The Wine Palace has rooms available for dinners and events, such as Gastronomic Tastings and Tasting sessions, where you can understand the generous geography and climate of Chile, which allow it to produce one of the best wines in the world.
Avenida Brasil, 75, Santiago.