El Galeón” is one of the most recognized restaurants in the wide range of the Central Market, due to the exquisite and delicate preparation of its dishes. Aimed at satisfying the needs of its visitors, both foreigners and Chileans, it offers a top-quality menu, in which seafood products stand out, such as pippin, salmon, conger eel or grouper, prepared “Cancato”; a base of garlic, onion, tomato and melted cheese on the fish,. And you can’t stop trying the seafood in its different styles, such as garlic and parmesan, among others.
San Pablo, 943, Santiago.