Hua-Li Restaurant welcomes diners to a comfortable and spacious two-story setting. It offers Chinese cuisine with traditional options and some adapted to local tastes.
The service is very fast, the portions are generous, and the flavor of the dishes has made this restaurant a classic in downtown Santiago.
Dishes include chicken or Mongolian beef, with or without vegetables; crispy spring rolls or wontons; and the ever-popular shrimp empanadas, all best enjoyed with a refreshing pisco sour or a ginger-mint lemonade.
