Since 1998 “las Vacas Gordas” (the fat cows) has given a unique meat experience. the service on every dish, every moment, every flavor leads to its original seal, huge dishes, best quality and very good prices
Among its dishes stands out, the Vetoed Loin a lo Pobre, Entraña Choice, Grilled Steak and Parmesan Machas, as well as its exquisite Pisco Sour. It is a restaurant recognized by the national gastronomy critics.